中華一筋

• 料理

今日の賄いは、小松菜とザーサイ豚肉の塩炒めです！
毎日の猛暑が続きますが、こういう時こそミネラルビタミンたっぷりの青菜の炒めを濃いめの塩味で仕上げると、疲れた身体に染みわたります。
柔らかな豚肉とパンチを効かせたザーサイ、唐辛子と一緒に強火で塩味。直径５０㎝の鍋で豪快に炒めました。
ご飯にピッタリ！
そしてそして！本日のマジうまいデビューは、『まかないガールズNo３４ゆっぴ』です！

The videos posted by professional chefs holding Japanese national certification for cooking.
Our mission is to make more fans of lovely Chinese cuisine.
We do entertain you with our various cooking techniques.
If you are professionals already, our videos must be helpful to improve your cooking skills and then make your customers more happy.
Other hand, If you are amateur, you can learn our professional cooking skills and enjoy your cooking life more and more.
Watching our videos, trying to make tasty Chinese cuisine, and entertaining your family or friends with your cooking.
Thank you.

中華一筋　Chinese devoted

【中華一筋公式Twitter】https://twitter.com/chinesedevoted