Ghib Ojisan

• 旅

Watch a foreigner trying to cook Singapore's iconic dish Bakuteh. I attempted to recreate the famours SongFa bakuteh from scratch.

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Recipe of my bakuteh:
- pork ribs
- chicken feet
- chicken stock cube
- garlic (with skin)
- water
- salt
- white peppercorn
- black peppercorn
- cinnamon
- star anise

Bakuteh is a traditional Singaporean dish loved by locals and tourists. Other countries like Taiwan and Malaysia have their own style of bakuteh (tends to be herby and sweet). Singaporean bakuteh is known to be peppery and spicy. Locals love to eat it together with youtiao, or fried fritters. Can't wait for the Circuit Breaker to end and go get myself some SongFa bakuteh!

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